*Allergy Free meals are free from Crustaceans, Gluten, Wheat, Milk, Egg, Soya and Nuts
Dysphagic Complete Meals
Using complementary food preparation and presentation methods, we have developed a range of meals for Dysphagic patients, which offer benefits in patient treatment and are available in 3 textures and packed in cases of 12. Our delicious products offer the following:
Available in Textures B,C & D
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Consistent Texture
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Enhanced Variety
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No Preservatives
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Nutritional Density
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300gms each Meal
The Products are available as Complete Meals or they can be supplied as Individual Portions resulting in:
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Reduced Waste
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Time Saving
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Patient Appeal
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Reduced Costs
Our range of Dysphagic Complete Meals includes:
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Beef & Vegetables in Red Wine with Mashed Potato and Carrots
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Beef Goulash with Mashed Potato and Green Beans
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Carbonnade of Beef with Mashed Potato and Swede
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Chicken in Tarragon with Mashed Potato and Carrots
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Chicken Mornay with Mashed Potato and Peas
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Fish Mornay with Mashed Potato and Green Beans
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Irish Stew with Mashed Potato and Carrots
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Lemon Chicken with Mashed Potato and Broccoli
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Navarin of Lamb with Mashed Potato and Swede & Carrots
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Pork & Thyme Casserole with Mashed Potato and Swede
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Potato, Bean & Vegetable Mornay with Mashed Potato and Green Beans
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Salmon in Cheese Sauce with Mashed Potato and Green Beans
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Sweet & Sour Pork with Mashed Potato and Carrots
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Vegetable & Bean Casserole with Mashed Potato & Cauliflower Cheese