Dysphagic Halal Meals Mixed Case 2 - Non-Spicy Halal Suitable for Indonesian, Chinese & Yugoslavian 12 Meals per case, 3 each of the following varieties: Chicken Casserole with Mashed Potato, Broccoli, Swede and Carrot Minted Lamb Hotpot with Mashed Potato, Carrot and Swede Beef & Vegetable Stew with Mashed Potato and Carrots Bean & Vegetable Cassercole with Mashed Potato and Broccoli Mixed Case 1 - Spicy Halal Suitable for Asian Muslims 12 Meals per case, 3 each of the following varieties: Lamb Rogon Josh with Mashed Potato and Chana Dahl Chicken Dhansak with Mashed Potato and Spicy Green Beans Chicken Jalfrezi with Mashed Potato and Spicy Carrot Vegetable Tikka Masala with Mashed Potato and Chana Dahl Using our complementary food preparation and presentation methods, we have developed a range of Spicy and Non-Spicy Halal Meals for your Dysphagic patients.  Our delicious meal options are packed in a mixed case offering you a more flexible approach to meal times.  Available in ‘C’ texture only. Next Previous